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The beginning of Paddy Cultivation in Sri Lanka, traces its root back to the proud history between 161 B.C. and 1017 A.D. Our ideal climatic conditions yielded a flourishing crop, which encouraged many Sri Lankans to make Paddy Cultivation their way of life. The nutritional value of their Traditional Sri Lankan rice variety improves the functioning of the immune system, physical strength. Its high fiber content helps to get rid of constipation and bowel movement.
The beginning of Paddy Cultivation in Sri Lanka, traces its root back to the proud history between 161 B.C. and 1017 A.D. Our ideal climatic conditions yielded a flourishing crop, which encouraged many Sri Lankans to make Paddy Cultivation their way of life. The nutritional value of their Traditional Sri Lankan rice variety improves the functioning of the immune system, physical strength. Its high fiber content helps to get rid of constipation and bowel movement.
The beginning of Paddy Cultivation in Sri Lanka, traces its root back to the proud history between 161 B.C. and 1017 A.D. Our ideal climatic conditions yielded a flourishing crop, which encouraged many Sri Lankans to make Paddy Cultivation their way of life. The nutritional value of their Traditional Sri Lankan rice variety improves the functioning of the immune system, physical strength. Its high fiber content helps to get rid of constipation and bowel movement.
The beginning of Paddy Cultivation in Sri Lanka, traces its root back to the proud history between 161 B.C. and 1017 A.D. Our ideal climatic conditions yielded a flourishing crop, which encouraged many Sri Lankans to make Paddy Cultivation their way of life. The nutritional value of their Traditional Sri Lankan rice variety improves the functioning of the immune system, physical strength. Its high fiber content helps to get rid of constipation and bowel movement.
The beginning of Paddy Cultivation in Sri Lanka, traces its root back to the proud history between 161 B.C. and 1017 A.D. Our ideal climatic conditions yielded a flourishing crop, which encouraged many Sri Lankans to make Paddy Cultivation their way of life. The nutritional value of their Traditional Sri Lankan rice variety improves the functioning of the immune system, physical strength. Its high fiber content helps to get rid of constipation and bowel movement.